Delallo Gnocchi Chickpea 16 Oz (Pack Of 6)

Light, airy Italian dumplings. 12 g (See nutrition facts for sodium content) protein per serving. 9 g (See nutrition facts for sodium content) fiber per serving. 12 g (See nutrition facts for sodium content) per 1 cup serving. Certified gluten free. gfco No egg, wheat, soy or nuts. Excellent source of fiber (See nutrition facts for sodium content). Cooks in 2 minutes. Since 1950. Gnocchi (pronounced N'YAW-kee) are an irresistible pillowy pasta of Northern Italian roots. Crafted in Italy with protein-rich chickpeas, our plant-based recipe boasts that signature light and airy gnocchi texture you love. Whether you follow a gluten-free diet or are looking for a way to add extra protein to your pasta dinner, our Chickpea Gnocchi are sure to make weeknight meals easy and delicious. delallo Follow us (at)delallofoods and share your gnocchi creations. Please recycle. Made in Italy. Produced & Packed in Italy.

Ingredients:
Chickpea Puree 75%, Potato Flakes, Salt, Natural Flavoring, Lactic Acid (Acidity Regulator), Sorbic Acid (Preservative).