Vinegar Apple Cider Manuka Honey
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How it stacks up
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From the brand
Apple cider vinegar with monofloral manuka honey and the mother. Raw. Unfiltered. Unpasteurized, unfiltered. Made with New Zealand apples contains the mother. Wedderspoon Apple Cider Vinegar with monofloral Manuka Honey is crafted in New Zealand from organic cold-pressed apples, and naturally fermented to preserve the mother of Vinegar. The mother is beneficial bacteria that naturally converts apple cider into vinegar. We add raw Manuka and beechwood honeys for a slightly sweet, Slightly tart taste. It’s the perfect addition to refreshments, salad dressings, or to add a zesty kick of flavor to any dish. Will contain sediment, shake it up, the good stuff is on the bottom! newzealand.com. BPA free packaging. Product of New Zealand. Made in New Zealand.
In Wedderspoon's own words.
Ingredients
Organic apple cider vinegar, raw monofloral manuka honey, 10%, raw beechwood honey
Allergens
No major allergens found in the ingredient list. Always check the package.
Product details
- Brand
- Wedderspoon
- Aisle
- 04 · Pasta, Grains & Soups
- Shelf
- Oils, Vinegar & Cooking Wine
- Size
- 25 oz each
- In the case
- 6 items
- Shipping weight
- 10.0 lb
Shipping and returns
Orders are processed in 1–2 business days and ship anywhere in the USA. Orders of $60 or more qualify for free shipping; smaller orders pay shipping by weight at checkout.
Food can't be returned once it has shipped. Questions about a delivery? Email us and we'll help.