Matzo Ball Mix

No msg added. No hydrogenated vegetable shortening. Since 1925. The taste of a memory. In 1925 Aron Streit opened his first matzo bakery. That was on rivington street in Manhattan's lower east side, a place that would become as famous for its food as for its Yiddish theater. A tasty kugel, a hearty soup, a delicious matzo ball. People who lived there shared more than dreams of a better life in America - they shared their family's treasured recipes. Around the holidays, food was even more important. Just the right potato latkes were needed for Chanukah, the right kind of matzo on Passover. Streit's was there then and we're here now. We work out of the very same building used by our great-Grandfather and we share his vision: to bring you wholesome Jewish food that takes you back to your childhood and connects you with your past. Streit's. The taste of a memory. A history of baking quality kosher products for over 80 years. Kosher for Passover and all year round. Under the supervision of rabbi m. Soloveitchik. Product of USA.

In Streit's own words.

Matzo meal (passover wheat flour and water), salt, onions, monocalcium phosphate, sodium bicarbonate, garlic, white pepper.

Wheat

Found in the ingredient list. Always check the package.

Brand

Streit's

Aisle

06 · Baking

Shelf

Baking Mixes & Ingredients

Size

4.5 oz each

In the case

12 items

Shipping weight

4.0 lb

Orders are processed in 1–2 business days and ship anywhere in the USA. Orders of $60 or more qualify for free shipping; smaller orders pay shipping by weight at checkout.

Food can't be returned once it has shipped. Questions about a delivery? Email us and we'll help.

Shipping policy · Refund policy