Sauce Soy Shoyu Bronze Organic
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- Ships in 1–2 business days anywhere in the USA
- A sealed case, the way stores receive it
- Live stock. If it says in stock, we have it
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How it stacks up
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From the brand
No artificial preservatives. No msg added. USDA organic. Non GMO Project verified. nongmoproject.org. Certified organic - Quality Assurance International. USDA organic. San-J Organic Shoyu is made with soybeans and wheat. Shoyu is the Japanese name for soy sauce. Shoyu has a wonderful aroma that heightens flavor. Splash Shoyu on fried rice and stir-fry dishes. Use as a dipping sauce base for sushi and tempura. Use Shoyu as a table condiment instead of salt. Shoyu has more flavor enhancing properties than salt. Brewed of Premium Tamari, established in 1804, Japan. Certified Organic by Quality Assurance International, Inc. Fermentation produces alcohol in naturally brewed soy sauce. We add only enough alcohol to prevent the growth of yeast or mold. Visit www.san-j.com for free recipes. Product of USA and Japan.
In San J's own words.
Ingredients
Water, organic soybeans, organic wheat, salt, organic alcohol (to preserve freshness)
Allergens
SoyWheat
Found in the ingredient list. Always check the package.
Product details
- Brand
- San J
- Aisle
- 05 · Sauces, Spices & Spreads
- Shelf
- Condiments
- Size
- 20 oz each
- In the case
- 6 items
- Shipping weight
- 8.0 lb
Shipping and returns
Orders are processed in 1–2 business days and ship anywhere in the USA. Orders of $60 or more qualify for free shipping; smaller orders pay shipping by weight at checkout.
Food can't be returned once it has shipped. Questions about a delivery? Email us and we'll help.
